Sunday, March 13, 2011

Healthy $10 a Day Menus

I don't know how it happens, but it seems to happen a lot. Last week, I only made probably half of the dinners on my menu plan. Family came from out-of-town for my son's 4th birthday and took us out to dinner (nice treat!). Leftovers provided an easy dinner one night when my husband was out of town, and I didn't feel like cooking. So a few meals carry over again this week from last week. We'll see how many carry over into next week as well. :)

Oatmeal, grapefruit
Calico bean salad over brown rice, roma tomatoes
Leftover chili and cornbread, or choice b: leftover tuna oriental over rice

Scrambled eggs, toast, tangelos
Cheese quesadillas, salsa, pears
Oven-fried chicken, baked potatoes, spinach and romaine salad with mandarin oranges and almonds

Cereal, juice, bananas
Red beans and rice (with some hamburger or bacon thrown in)
Crockpot pork chops (Cream of mushroom soup, onion soup packet, a little milk; didn't get made last week), mashed potatoes, green beans

Veggie omelets, toast
Tuna salad sandwiches, carrots
Enchiladas, corn, salad (didn't get made last week)

Cream of wheat
Macaroni soup, bread (This is getting to be a joke, since it's been on my menu several times but I have yet to actually try it!)
Bbq meatballs, oven fries, mixed vegetables

Pancakes, eggs, bacon, orange juice
snacks for lunch
Leftovers for dinner

Probably leftover pancakes if there are some, or something else that's easy
Roast, potatoes, carrots, applesauce

1 comment:

  1. Oh funny - we are having baked oatmeal and grapefruit today as well.