Sunday, December 27, 2009

Menu Plan 12-27

Sunday dinner
Leftover Ham (fried in pan), scalloped potatoes, cranberry fluff

Caramel Pecan Rolls
Ham and corn chowder, rolls
Hacienda Chicken, Rice, Guacamole

French Toast, cottage cheese
Ham and cheese quesadillas, carrot sticks

Scrambled eggs, toast
Broccoli Cheese soup, bread
Pasta Putanesca (still meaning to try this), salad

Smoothies, baked oatmeal
Teriyaki Pork Stir Fry, pineapple and rice
Roast, potatoes, carrots

Beef Stew, biscuits

snacks (maybe burritos if left over beef)
London broil, twice-baked potatoes, broccoli

*This week I am not listing snacks because I am trying an experiment. The boys (at least one of them) are not eating well at meals. My husband and I want to try to see if cutting out snacks for a bit (other than fruit) will help improve their appetite at meals. So yes, if they're starving, I'll feed them some fruit or yogurt, or string cheese, but I'm going to leave it at least until Tuesday!

Visit for more menu ideas!


  1. Cutting out a snack a day helps at our house! We also don't give lots of extra drinks - so the kids don't fill up on liquids! Good luck!

  2. So what is Pasta Putanesca? If it's good are you going to add it to the recipe book? Speaking of which -- I was ALL ready to sit down and upload a whole bunch of recipes this morning and the silly site was down for maintenance!! I'll try again tomorrow :).

  3. Hi Jodi! I found it in a Woman's Day magazine. It is basically spaghetti that you make with tuna rather than beef. You add stuffed mushrooms and you can add capers but I can't stand them!
    If I try it, I will let you know if it is good or not! :) The site is back up now if you get a chance to enter some recipes!!